Thursday, September 12, 2013

Candy Bar Chocolate Chip Cookie - Show Your Stuff #93


It is time again for another edition of Show Your Stuff, co-hosted with Small Fine Print.  

This week I have Candy Bar Chocolate Chip Cookies. I had planned on making chocolate chip cookies, Then I saw a bunch of candy bars in my fridge and decided to add a Milky Way and a Snickers to the mix.

So here is my recipe for this delicious cookie.

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 1/2 cup granulated sugar
  • 1 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups chocolate chips (12 oz package)
  • 2 (or more!) candy bars of your choice chopped into small peices


Directions

PREHEAT oven to 375° F.

COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and candy bars. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
 

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